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Chocolate Raspberry Milkshake Recipe


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  • Author: becky
  • Total Time: 5 minutes
  • Yield: 1-2 milkshakes 1x

Description

A chocolate raspberry milkshake featuring vanilla ice cream, whole milk, freeze-dried raspberries, and chocolate syrup, plus whipped cream and chocolate syrup on top.


Ingredients

Scale

4 large scoops vanilla ice cream
120 milliliters whole milk (1/2 cup)
60 grams chocolate syrup (3 tablespoons), plus more to garnish
18 grams powdered freeze-dried raspberries (3 tablespoons)

Whipped cream, chocolate syrup, and fresh raspberries, to garnish


Instructions

In a blender, combine the ice cream, milk, chocolate syrup, and freeze-dried raspberries.

Blend until smooth and creamy.

Pour into a tall parfait glass (or two smaller glasses) and garnish as desired.

Serve immediately.

 

  • Prep Time: 5 minutes
  • Category: Ice Cream
  • Method: No Cook
  • Cuisine: Desserts
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