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Ginger Limeade Recipe

Recipe by becky

  • Total Time5 minutes
  • Yield1 liter 1x

A two-ingredient ginger limeade recipe made with freshly squeezed lime juice and homemade ginger simple syrup.

Ingredients

Scale

720 milliliters water (3 cups)
120 milliliters lime juice (1/2 cup; juice of 5 large limes)
120 milliliters ginger simple syrup (1/2 cup), or to taste

Lime slices or wedges, or candied ginger, to garnish

Instructions

In a 1 liter jug or pitcher, whisk together water and lime juice.

Whisk in the ginger simple syrup. Taste and adjust.

Stir in 1/2 thinly sliced lime, if desired.

Refrigerate until ready to serve.

Pour over ice. Garnish with candied ginger or slices or wedges of fresh lime.

Glasses of limeade surrounded by slices of fresh lime

 

Equipment

Find it online: https://bastecutfold.com/ginger-limeade-recipe/

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