Ice Cream and Frozen Desserts Archives • baste cut fold

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Raspberry White Chocolate Ice Cream

A smooth and creamy raspberry white chocolate ice cream made with whole milk, cream, white chocolate, and real puréed raspberries.

Rainbow Sherbet

Homemade rainbow sherbet made with real raspberries, oranges, and limes, plus plenty of fresh citrus zest.

Rocky Road Ice Cream

Homemade rocky road ice cream featuring the classic combination of dark chocolate, salted almonds, and mini marshmallows, all swirled in a creamy chocolate ice cream base.

Hi, I’m Becky! I’m a professional costume designer and wardrobe stylist, as well as a recipe developer, food writer, photographer/stylist, and classically trained pastry chef.

I am a graduate of Le Cordon Bleu London, where I earned the Diplôme de Pâtisserie (French Pastry Techniques Diploma). I also hold an MSc in Culinary Innovation from Birkbeck, University of London, and a Professional Chocolatier's Certificate from Ecole Chocolat.

I love merging my design background and pastry expertise to create and share dessert recipes that look and taste great!

And yes, I chose the name “Baste Cut Fold” for this blog because each word doubles as both a sewing term and a cooking term, reflecting my two worlds–costumes and confections!

Learn More About Me

Ice Cream and Frozen Desserts

No Churn Chocolate Ice Cream

Chocolate Cherry Ice Cream

Raspberry White Chocolate Ice Cream

Watermelon Granita

Rainbow Sherbet

Rocky Road Ice Cream