Autumn-inspired chai macarons featuring a creamy, chai-infused milk chocolate ganache sandwiched between a pair of classic French macaron shells, plus a dusting of cinnamon on top.

costumes to confections
costumes to confections

Autumn-inspired chai macarons featuring a creamy, chai-infused milk chocolate ganache sandwiched between a pair of classic French macaron shells, plus a dusting of cinnamon on top.

An apple turnover recipe featuring flaky puff pastry and a spiced poached apple-raisin compote filling.

A pithivier pastry filled with mushrooms, potatoes, leeks, and two kinds of cheese, then baked until flaky and golden brown.