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Christmas Cake Roll

beckyDecember 16, 2025December 18, 2025Leave a Comment

This festive Christmas cake roll recipe features a red-and-white striped sponge cake rolled around a homemade chocolate peppermint buttercream filling. The best peppermint cake roll for Christmastime! Why Make This Christmas Cake Roll? If someone …

Cake Rolls Cakes and Cupcakes Recipes

Rainbow Cake Roll

beckyJune 24, 2025December 16, 2025Leave a Comment

Learn how to make a rainbow cake roll with this step-by-step rainbow Swiss roll recipe. Featuring vibrant rainbow stripes and swirls of funfetti buttercream, this colorful cake makes an impressive dessert for Pride Month celebrations. …

Hi, I’m Becky! I’m a professional costume designer and wardrobe stylist, as well as a recipe developer, food writer, photographer/stylist, and classically trained pastry chef.

I am a graduate of Le Cordon Bleu London, where I earned the Diplôme de Pâtisserie (French Pastry Techniques Diploma). I also hold an MSc in Culinary Innovation from Birkbeck, University of London, and a Professional Chocolatier's Certificate from Ecole Chocolat.

I love merging my design background and pastry expertise to create and share dessert recipes that look and taste great!

And yes, I chose the name “Baste Cut Fold” for this blog because each word doubles as both a sewing term and a cooking term, reflecting my two worlds–costumes and confections!

Learn More About Me