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Mini Egg Ice Cream (Easy Easter Dessert Recipe)

beckyApril 10, 2025March 25, 2026Leave a Comment

A Cadbury mini egg ice cream recipe featuring a smooth chocolate base, homemade fudge swirl, and crunchy crushed mini egg candies. This easy Easter dessert recipe requires no eggs, and no baking. Just whisk, chill, …

Recipe Roundups

15 Desserts to Make for Easter

beckyMarch 29, 2024March 29, 2024Leave a Comment

Desserts to make for Easter. These Easter baking recipes and Easter candy recipes include blondies, cookies, brownies, and buttercream eggs.

Hi, I’m Becky! I’m a professional costume designer and wardrobe stylist, as well as a recipe developer, food writer, photographer/stylist, and classically trained pastry chef.

I am a graduate of Le Cordon Bleu London, where I earned the Diplôme de Pâtisserie (French Pastry Techniques Diploma). I also hold an MSc in Culinary Innovation from Birkbeck, University of London, and a Professional Chocolatier's Certificate from Ecole Chocolat.

I love merging my design background and pastry expertise to create and share dessert recipes that look and taste great!

And yes, I chose the name “Baste Cut Fold” for this blog because each word doubles as both a sewing term and a cooking term, reflecting my two worlds–costumes and confections!

Learn More About Me