Pepper Jack Bread! Lately, I’ve been super into making breads with lots of “extras” mixed into the dough. I’ve experimented with plenty of different combinations, like potatoes, chopped herbs, vegetables, seeds, and more. But by …
Raspberry Twist Danish Bread for Breakfast
This raspberry danish bread offers a happy medium between breakfast and dessert! Although I’m generally most interested in baking sweet things, like cakes and cookies, I’ve been having a lot of fun experimenting with breadmaking …
Potato Bread with Roasted Garlic, Olive Oil, Rosemary and Stilton
This potato bread with roasted garlic, olive oil, rosemary and Stilton cheese is definitely a winner! A few weeks ago, I took a fantastic class at Bread Ahead Bakery in London. We learned to make …
British Classics Workshop at Bread Ahead Bakery
Yesterday I attended a day course at Bread Ahead Bakery and School, located inside London’s Borough Market. I’ve followed this bakery on social media for years, added their cookbook to my Amazon wishlist, and even …
Chai-Spiced White Chocolate Banana Bread
Original post published February 11, 2019. Last updated on December 8th, 2023. I’m one of those people who tends to be very picky about the ripeness of my bananas. Too green? Ick. A few days …