Valentine’s Day dessert recipes are some of my favorite recipes to develop. For starters, I love the traditional pink, red, and white color palette. The flavors (chocolate, strawberry, raspberry, and sparkling wine) are perfect for …
Valentine’s Day Parfait with Chocolate and Cherries
This Valentine’s Day parfait with chocolate and cherries offers the perfect sweet treat for a dessert party (see my notes below serving ideas) and the components can easily be doubled or tripled to feed a …
Easy Four-Ingredient Red Wine Truffles
I love to drink red wine, especially in the winter. On a cold, dark evening, there is nothing better than a glass of Cabernet Sauvignon, Malbec, or Pinot Noir. A Versatile Ingredient As much as …
A Chocolate Raspberry Truffle for Valentine’s Day
I first made chocolate truffles a few years ago, while studying for my chocolatier’s certification at Ecole Chocolat. In that course, we were tasked with creating a variety of different chocolate recipes, including at least …
Strawberry Marshmallow Hearts
In case you haven’t noticed, I really enjoy making marshmallows. Fruity marshmallows, boozy marshmallows…there are just so many possibilities. (In fact, I’m already formulating some fun marshmallow ideas for Saint Patrick’s Day. Stay tuned!) I …
Strawberry Peppermint Patties
York Peppermint Patties have long been one of my guilty pleasures. A strong-yet-sweet peppermint candy center, covered in dark chocolate? What could be better than that? Perhaps I love York Peppermint Patties because I grew …