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Easy Peppermint Bark Recipe

beckyDecember 26, 2020February 27, 2025Leave a Comment

An easy peppermint bark recipe with dark and white chocolate, peppermint oil, and Oreo cookies. The best Christmas peppermint bark recipe for using up leftover candy canes! Why Make This Easy Peppermint Bark Recipe? Did …

Barks Chocolate Holiday-Themed Recipes

Green Chocolate Lucky Charms Bark

beckyMarch 17, 2018February 26, 2025Leave a Comment

This green chocolate bark with Lucky Charms marshmallows is easy to make and perfect for Saint Patrick’s Day gifting. Why Make This Green Chocolate Lucky Charms Bark? In need of an easy, last-minute Saint Patrick’s …

Hi, I’m Becky! I’m a professional costume designer and wardrobe stylist, as well as a recipe developer, food writer, photographer/stylist, and classically trained pastry chef.

I am a graduate of Le Cordon Bleu London, where I earned the Diplôme de Pâtisserie (French Pastry Techniques Diploma). I also hold an MSc in Culinary Innovation from Birkbeck, University of London, and a Professional Chocolatier's Certificate from Ecole Chocolat.

I love merging my design background and pastry expertise to create and share dessert recipes that look and taste great!

And yes, I chose the name “Baste Cut Fold” for this blog because each word doubles as both a sewing term and a cooking term, reflecting my two worlds–costumes and confections!

Learn More About Me