beckyA mille-feuille recipe featuring layers of flaky puff pastry, fresh pears and blackberries, and ginger infused pastry cream. Learn how to make a mille-feuille with this autumn inspired twist on the classic French pastry. What …
How to Make Pastry Cream
Learn how to make pastry cream with this step-by-step guide and pastry cream recipe. A classic creme patisserie for éclairs and cream puffs. How to Make Pastry Cream If you’re a fan of Bakeoff or …
Chocolate, Coffee, and Passionfruit Entremet
Last week I created a beautiful passionfruit, coffee, and chocolate entremet cake with a handmade tempered chocolate rose. An entremet is a layered cake dessert containing various contrasting components. The best thing about an entremet? …
Caramel Popcorn Buttercream (Buttercream Caramel Frosting)
A buttercream caramel frosting recipe bursting with caramel flavor and pieces of crushed caramel corn. The best caramel popcorn buttercream! Why Make This Buttercream Caramel Frosting? I think caramel popcorn is one of those foods …
Mango, Lemon and White Chocolate Entremet Cake
I first learned how to make an entremet (a fancy, layered cake built inside a metal ring, and containing contrasting components and flavors) during my studies at Le Cordon Bleu London. At Le Cordon Bleu …
Autumn Pear Entremet Cake
One of my latest creations is this autumn pear entremet cake. Built inside a metal ring, entremets (layered mousse cakes) feature a variety of contrasting components. This combination creates the experience of tasting multiple flavors …