beckyAn easy mango ice cream recipe made with fresh or frozen mango, lemon juice, sugar, and cream. The best mango ice cream recipe! Why Make This Mango Ice Cream Recipe? Mango ice cream? Why am …
Latest Recipes
Choux Buns with Caramel and Pistachio
Made with a classic French choux pastry recipe, these miniature choux buns filled with vanilla bean pastry cream, dunked in caramel glaze, and finished with a sprinkling of crushed pistachios are sure to delight. Learn …
Neapolitan Ice Cream Popsicles
A recipe for Neapolitan ice cream popsicles featuring homemade vanilla, chocolate, and strawberry ice cream layered in a silicone popsicle mold. The best ice cream pops for summertime! Why Make This Neapolitan Ice Cream Popsicle …
Mixed Berry Hand Pies
Mixed berry hand pies filled with homemade jam and drizzled with vanilla bean glaze. The best berry hand pie recipe for breakfast or brunch! Why Make These Mixed Berry Hand Pies? These mixed berry hand …
Chocolate Strawberry Ice Cream Recipe
A homemade strawberry ice cream recipe featuring fresh summer strawberries, chunks of dark chocolate, and swirls of homemade fudge sauce. Why Make This Chocolate Strawberry Ice Cream Recipe? I love all kinds of ice cream …
Rustic Tomato Tart
Made with store-bought puff pastry, this rustic tomato tart features sliced tomatoes, blue cheese, caramelized onions, and a spicy homemade tomato jam. Utilize ripe garden tomatoes and herbs from the garden for a fresh and …
Rebecca Frey is a freelance recipe developer, food writer, photographer, stylist, and pastry chef. She earned the Diplôme de Pâtisserie (French Pastry Techniques Diploma) from Le Cordon Bleu London in 2020 and an MSc in Culinary Innovation from Birkbeck, University of London in 2022, where she focused her dissertation research on Pennsylvania Dutch recipes. She also holds a Professional Chocolatier’s Certificate from Ecole Chocolat. Rebecca has developed recipes for websites including Serious Eats, The Spruce Eats, Wine Enthusiast, and others. Follow her on Instagram @bastecutfold.